Cafe Manager

• $54,000-$78,000 including tips.

• Health & Wellness (can cover ski pass) Incentive bonus.
• Extended health benefits,
• Cell phone allowance.
• Daily tips/gratuities.
• We encourage a healthy work/life balance, including flexible hours, free meals & coffee on shift and discounts across all of our stores.

• 40 hrs per week, working a mix of shifts.
• Must be available weekends & Mondays.

• Minimum 2-year previous experience in a similar role at manager level.
• Barista training and experience – passion, knowledge and understanding of coffee, roasting processes and origin.
• Basic knowledge of Microsoft Office suite.
• Understanding of POS and inventory software.
• Food Safe Level 1 (or higher).
• Serve-it-Right Certificate.

We would prefer you have these

• Ability to remain composed under pressure.
• Excellent communication and problem-solving skills.
• Willingness to accept and follow direction from management.
• Confident in delegating tasks, coaching and directing your team.

• Managing the café/bar while on shift; being an exceptional leader to your team
• Scheduling staff and managing labour
  · Preparing and serving coffee, food and drinks, clearing tables, washing dishes – getting dirty and leading by example
  · Creating a welcoming, safe and inclusive environment for staff and customers
  · Managing stock, inventory and ordering so we can continue to make our customers happy

Administrative Operations:

• Financial Management – meeting or exceeding set budgets.
• Community Engagement – Active involvement in community events, building positive relationships in the neighborhood.
• Social Purpose – considering environmental and social impact when making decisions for the store.
• Communication – professional, respectful, and prompt communication with all team members, suppliers, and stakeholders.